Showing posts with label Bakery. Show all posts
Showing posts with label Bakery. Show all posts

5/17/2016

Peggy Porschen Cakes

I had never heard of Peggy Porschen before I signed up for classes at their academy near Victoria station.  I was looking around the area for lunch when I found this shop across the street. 

Peggy Porschen Cakes
I though hm, now would be a terrific time to try out their stuff and see if it is any good or if it just looks pretty.


They had an awesome menu you could with which to browse pre-orders.


Cookie lollies
Banofee Cupcake: A combination of bananas and toffee
Cookies and Cream Cupcakes
Red Velvet Cupcakes

Chocolate Heaven Cupcakes

Salted Caramel and Chocolate Salted Caramel Cupcakes

Strawberry Champagne and Chocolate Vanilla Cupcakes


Vanilla Cloud Cake and Salted Caramel Cake
Over the next few days at the academy I tried a few of Peggy's cakes.  These were very delicious.  Careful not to be too sweet as cakes in the states sometimes are.  I was always looking forward to cake time (or tea time as normal people would call it) at the academy.
Vanilla Cloud Cake
Perfect dense vanilla sponge and smooth creamy frosting.

Red Velvet Cupcake
Best red velvet I've had in a while.  I don't even like red velvet.


Chocolate Salted Caramel Cupcake
This was everything.  I can't avoid salted caramel.  Put it near chocolate and I'm done.  This was so good and the best part was:


Filling! There's a filling! A salted caramel filling on the inside.










4/23/2016

Bo Nuage Pastry Shop

Europe really instilled in me the beauty of meringue as its own stand alone treat.  Airy and brittle, I typically choose denser, richer desserts when I'm craving sweets. But merveilleux are an exception. 
French for "marvelous," whipped cream sandwiched by pieces of meringue are. It. And driving around Melrose one afternoon I saw the words "pastry shop" and hit the brake. (I know it's not right but I was passing an empty parking space AND THESE. THESE--ARE GOLD.)

Bo Nuage Pastry Shop
I just peeked inside and knew I could use one.  I was looking at 45+ minutes in traffic and needed a little spot of joy in my car ride.
Merveilleux in Almond, Coffee, PB, Snickerdoodle, R. Velvet, Choc/Mint, Raspberry & Chocolate
Caramel & Coconut Merveilleux
These are a version of merveilleux, of which there are many.  Chocolate curls substituted for the traditional chocolate shavings.  I thought maybe I'll just get two minis instead of one regular so I could try a few...

Oops.
I got a touch greedy and went for a regular size Snickerdoodle merveilleux and two minis; one vanilla and one coffee.  



Snickerdoodle Merveilleux.  
It had a bonus cookie on top! I couldn't not. You understand.  This would have been my husband's favorite if it had made it home :) ;D

Vanilla Merveilleux Mini

Coffee Merveilleux Mini

You see what I mean?  You know you're doing wrong but it just feels right.  And traffic is bad in LA. You deserve this.








2/27/2016

Vanilla Bake Shop


Vanilla Bake Shop
This little counter is in LAX.  I noticed they had a menu featuring different cupcake flavors for different days. I loved that.










I decided against my favorites; the almond croissant and the vanilla cupcake for a giant cookie.

Chocolate Chip Toffee Cookie
This was a great cookie.  Very large (like the size of a cd). Warm it would have been even better but it is in an airport. It had these huge chunks of toffee in it and I have never experienced huge chunks of toffee in a cookie before. Nickel sized chunks of toffee.  I tried it at home and it didn't work out so well. I ate half of this cookie on a plane to London and the other half once I got to my apartment.  It was like taking a piece of home.